San Diego: 2-Hour Pasta Cooking Class at a Local Brewery
1.2-Hour Pasta Cooking Class at a Local Brewery
Spend two hours at a San Diego brewery learning to mix, knead, and roll fresh fettuccine with a local chef. You’ll prepare a spicy marinara with Calabrian chile, use basic knife skills, and sit down to eat what you made. The brewery changes by date, and drinks are available for purchase.
“Thank you for your fantastic review and for rating the "San Diego: 2-Hour Pasta Cooking Class at a Local Brewery" 10/10! We are delighted to hear you enjoyed the experience. We sincerely hope to welcome you back to one of our future classes. If you captured any photos or videos during your class, we would love for you to share them on Instagram and TikTok and tag us using our handle @classpopeven”